Whole30: Oven Roasted, Sweet + Spicy Breakfast Hash
I try my best to focus on making the primal diet standards the foundation of our diet as often as possible. We do rely heavy on fruit, oats, and yogurt for breakfasts right now, but…
I try my best to focus on making the primal diet standards the foundation of our diet as often as possible. We do rely heavy on fruit, oats, and yogurt for breakfasts right now, but…
These pull apart roasted potatoes are crispy, tender and absolutely delectable. Also known as Hasselback potatoes, accordion potatoes or shingled potatoes, these are crisp and creamy and adored by kids of all ages. These roasted spuds…
Potatoes are an essential staple in my home, they are affordable, accessible, quintessential comfort food. I can not think of many things more soul soothing than rustic potato dishes, in fact a good deal of…
Potatoes are somewhat controversial these days, it seems like just about everyone is carb conscious and afraid of the dreaded “white foods” but in my house we go through a good deal of organic potatoes…
Colcannon is a very rustic, comforting and hearty Irish dish that I thoroughly enjoy, while some enjoy ice cream, I would prefer a big bowl of colcannon. I began making it when little Connor was about…
I almost always have mashed potatoes on hand because feeding my family real, unprocessed food doesn’t mean we don’t have our convenience foods. In fact, I think many people find the unprocessed way of eating…
One of my favorite foods of all time is pumpkin pie. My Dad still actually makes me pumpkin pies for my birthday. It’s a savory but sweet treat that is not your usual confection. Over…
One of the things I make just for man meat is potatoes. I honestly don’t really dig white-non-sweet potatoes. I of course love the occasional french fry, or of course holiday mashed potatoes. Chunk? He…
For some time now (a few years) my husband has been pestering me. Poking, prodding, and whining that he wants to get a deep fryer again. At one point I had an essence of Paula…
Pierogi are Polish Potato dumplings, a non yeasted dough is filled with a potato based filling and formed into a semi-circular shape. Most often they are simply boiled and served with sour cream, however man…